Bakery and catering, Proudly South African
Lekker Eats
Dit was in Suid-Afrika waar my passie vir kos werklikwaar in ’n alledaagse leefstyl oorgegaan het. Ek het die sjefskool bygewoon, by ’n plaaslike mark vir ’n bakker gewerk en brood verkoop, en as onder een van Italië se topsjefs aan sy huis Chef’s Table gestudeer. Ek was omring deur kultuur, avontuur en hope kos! Besiel en met ’n diploma en sertifikaat gewapen, het ek my hoë sjefshoed gepak en die vliegtuig bestyg op pad na my volgende seiljagwerkie.
Lekker Eats is gebore uit my droom om passie, leefstyl en ondervinding wat ek as sjef in Suid-Afrika en op seiljagte met kos opgedoen het byeen te bring waar my wortels lê: Myrtle Beach. My gesin is daar, my liefste vriende en, natuurlik, die strand! Lekker Eats is meer as bloot kos. Dit gaan oor die liefde vir en die avontuur agter die bestanddele, en ek hoop om hierdie heerlike kosse met jou te deel!
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South Africa is where my passion for food truly transitioned into an everyday lifestyle. I attended culinary school, worked for a bakery at a local market selling bread, worked as a student chef at a luxury hotel, and trained under one of Italy’s top chefs at his home Chef’s Table. I was surrounded by culture, adventure and lots of food! Inspired and with diploma and certificate in hand, I packed my tall chef’s hat in my suitcase and hopped on a plane to my next yachting job.
Lekker Eats was born from my dream of bringing my passion, lifestyle and experience with food from my time as a chef in South Africa and in yachting to where I am rooted: Myrtle Beach. My family is here, my dearest friends and, of course, the beach! Lekker Eats is more than food … It is about the love and the adventure behind the ingredients, and I hope to share these yummy foods with you!
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